Fennel may halt spike protein
Hello everyone, I recently received a link from a friend saying that there are 3 foods that halt the spike protein. They all contain a substance called "Shikimic Acid" the 3 foods are Pine needle tea, Fennel seeds, and Star Anise. Here is the link if you want to read the whole article https://deeprootsathome.com/3-foods-that-contain-shikimic-acid-to-halt-transmission/ I would also like to give you the recipe for a MASALA - spices that I cook with every day that is a balanced mix with fennel that I have used for years. Funnily enough I never get the flu or colds. Maybe its this blend of spices. Remember is was the spice merchants that survived the bubonic plague. Use organic Coriander seed and organic Fennel seed. Measure out 6 tablespoonfuls of each and grind. I have a coffee grinder that I use specifically for grinding spices. It important that you grind your own seeds as the VOC's or Volatile Organic Compounds are the important medicine in spices - ...